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Para Llevar

Para Llevar - Issue 4: Vern's

Para Llevar - Issue 4: Vern's

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There are no direct flights to Charleston. It's a place you go to with intention, for friends and good food and all the better when it's all in one place.

For three days, the team at Para Llevar braved the winter rains, immersing themselves in the stories and spirit of the incredible people at Vern’s, located at the corner of Bogard and Ashe, which opened its doors in the summer of '22. In this issue, you’ll discover that it’s a truly timeless, family-run affair. As you settle at the bar with the regulars, it quickly feels like a place you’ve been coming to for years.

 

Managing editor: Bethany Heinze

 

Para Llevar is here to give a voice to the amazing people working behind the scenes in the restaurant industry, while also shining a light on their side hustles and passions outside of work.

 

Life makes so much more sense when we see it through the eyes of others, especially the baristas, servers and bartenders who often juggle so much more than just their job.

Para Llevar celebrates the creativity and hard work of those who bring flavor and warmth to our tables every day, while also highlighting the dreams they’re chasing along the way.

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