The bestselling smash collaboration with Fly By Jing, adorned in our sleekest, sexiest packaging yet. For your friend who only wears black.
Hand-packed at a family-owned cannery on the coast Washington State. Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sichuan Chili Crisp, the first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu.
Our salmon is sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification
Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh. Fed a zero waste, nutrient-rich diet. Raised without antibiotics or chemicals.
Fly By Jing is the first premium Chinese food company that brings thoughtfully crafted pantry staples to the modern kitchen.
